Tanqueray Gin

Fortune favours the brave. Back in the 1830´s Charles Tanqueray wasn’t afraid to mix his bold ideas. His ingenious pursuit for perfection paid off, creating Tanqueray London Dry, a perfectly balanced gin and one of the most awarded gins in the world.

The bartender´s choice for the perfect G&T. Best enjoyed with tonic and a wedge of lime.

* In a poll by “The World’s 50 Best Bars” (reported in Drinks International’s The World’s 50 Best Bars Annual Report 2016), Tanqueray ranked best-selling and overall favourite spirit.

Tanqueray Gin: A Timeless Classic

Tanqueray Gin holds a distinguished place in the world of gin, celebrated for its iconic green bottle and the crisp, balanced flavors it delivers. This London dry gin has been crafted with a commitment to quality and tradition since its inception in the 1830s by Charles Tanqueray. Known for its bold juniper-forward profile and versatility in cocktails, Tanqueray Gin continues to be a favorite among gin enthusiasts worldwide.

The Legacy of Tanqueray Gin

Tanqueray Gin was founded in London, England, during a time when gin was gaining popularity as a fashionable spirit. Charles Tanqueray, the distillery’s founder, set out to create a gin that would stand out in a competitive market. His commitment to using the finest botanicals and a meticulous distillation process laid the foundation for the gin’s enduring reputation for quality and taste.

The Distillation Process

Tanqueray Gin is distilled four times in small batches using traditional copper pot stills. This method allows for precise control over the distillation process, ensuring that only the purest and most aromatic flavors are captured from the botanicals. The botanical recipe includes:

• Juniper Berries: Providing the classic piney and resinous notes that define London dry gin.
• Coriander Seed: Adding a spicy, citrusy undertone.
• Angelica Root: Contributing earthy and herbal flavors.
• Liquorice: Offering a subtle sweetness.
• Citrus Fruits (Lemon and Orange): Infusing the gin with bright, zesty citrus notes.

The balance of these botanicals creates a gin that is robust yet smooth, with a distinctive juniper character that remains at the forefront.

Tasting Notes: Crisp and Refreshing

Tanqueray Gin is celebrated for its classic London dry gin profile, characterized by its juniper-forward taste and citrusy undertones. Here are the detailed tasting notes:

• Appearance: Clear and bright, reflecting its purity.
• Nose: Intense juniper aroma with hints of citrus and spice.
• Palate: Crisp and well-balanced, with a bold juniper flavor upfront. Subtle notes of citrus peel, coriander, and a hint of liquorice add complexity.
• Finish: Clean and refreshing, with a lingering juniper and citrus finish.

Versatility in Cocktails

Tanqueray Gin’s classic and versatile flavor profile makes it an ideal base for a wide range of cocktails, from timeless classics to modern creations. Here are a few cocktail recipes to showcase its versatility:

1. Classic Gin and Tonic:
   • 1.5 parts Tanqueray Gin
   • 3 parts premium tonic water
   • Serve over ice in a highball glass. Garnish with a wedge of lime or lemon.
2. Tanqueray Negroni:
   • 1 part Tanqueray Gin
   • 1 part Campari
   • 1 part sweet vermouth
   • Stir with ice and strain into a rocks glass over ice. Garnish with an orange twist.
3. Gimlet:
   • 2 parts Tanqueray Gin
   • 0.75 part fresh lime juice
   • 0.5 part simple syrup
   • Shake with ice and strain into a chilled cocktail glass. Garnish with a lime wheel.
4. Martini:
   • 2.5 parts Tanqueray Gin
   • 0.5 part dry vermouth
   • Stir with ice and strain into a chilled martini glass. Garnish with a lemon twist or olive.

Culinary Pairings

Tanqueray’s juniper-forward profile and citrus notes make it a versatile companion for various culinary dishes. Here are some pairing suggestions: Gin Cocktail

• Charcuterie: Pair with cured meats and salty cheeses to complement the gin’s botanical complexity.
• Seafood: Enhance dishes like grilled shrimp, oysters, or smoked salmon with the gin’s crisp and refreshing flavors.
• Herbaceous Dishes: Pair with dishes featuring fresh herbs, such as basil or thyme, to accentuate the gin’s botanical character. Tanqueray Spirits

Conclusion: A Gin with Timeless Appeal

Tanqueray Gin continues to be a cornerstone of the gin world, revered for its classic London dry gin profile and exceptional quality. Whether enjoyed in a classic cocktail, mixed in a modern creation, or sipped neat, Tanqueray Gin delivers a timeless drinking experience that celebrates the essence of traditional gin craftsmanship. Its enduring popularity and versatility ensure that it remains a favorite choice among gin aficionados worldwide. London Dry Gin

Note: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects.  For more information go to: www.P65Warnings.ca.gov/alcohol Tanqueray 

Drink Delightful Encourages you to please drink responsibly. Tanqueray Distillery