Bozal Iberico Mezcal

An age-old tradition from mezcaleros, Jamón Ibérico is typically produced in small batches for personal consumption as a ceremonial and festive mezcal, taking place at year-end. First, the agave is crushed, baked in earthen-oven pits, fermented and then distilled in a copper pot still.

Organic cooked and seasoned pork shoulder with locally sourced aromatic herbs, spices, and seasonal fruits are added into the second and final distillation.
The Jamón Ibérico expresses a citrus-forward nose of lime and grapefruit with a tropical aroma of banana. A viscous mouthfeel coats the palate with savory flavors, complemented by a slight floral note of hibiscus flower.

Bozal Ibérico Mezcal: A Unique Fusion of Tradition and Innovation

In the realm of artisanal mezcal, where tradition and craftsmanship reign supreme, Bozal Ibérico Mezcal emerges as a truly unique and innovative expression. This mezcal not only honors the time-honored methods of mezcal production but also introduces an intriguing twist that sets it apart from its counterparts. Crafted in the heart of Oaxaca, Mexico, Bozal Ibérico Mezcal is a celebration of heritage, creativity, and the rich flavors of agave.

The Bozal Brand

Bozal, which translates to “wild” or “untamed,” is a brand dedicated to producing small-batch mezcals that highlight the diverse agave species and traditional techniques of Mexico. The brand’s commitment to quality and authenticity is evident in every bottle, as they collaborate with master mezcaleros who have honed their craft over generations. Bozal mezcals are crafted in remote villages, using wild and semi-wild agave species, ensuring a distinct and unparalleled flavor profile.

The Unique Production of Ibérico Mezcal

What sets Bozal Ibérico Mezcal apart is its distinctive production process, which incorporates Iberian ham into the distillation. This innovative technique adds a rich and savory dimension to the mezcal, creating a one-of-a-kind sensory experience.

1. Wild Agave: Bozal Ibérico is made from wild agave Espadín, sourced from the rugged terrains of Oaxaca. The agave is carefully harvested and roasted in traditional earthen pit ovens, infusing it with smoky, earthy flavors.
2. Milling and Fermentation: After roasting, the agave hearts are crushed using a traditional tahona stone mill. The extracted juice is then naturally fermented in open-air wooden vats, allowing the ambient yeasts to impart unique flavors to the mezcal.
3. Distillation with Iberian Ham: The most intriguing aspect of Bozal Ibérico is the second distillation, where a leg of Iberian ham is suspended in the distillate. This infusion process allows the rich, umami flavors of the ham to meld with the smoky, vegetal notes of the mezcal, resulting in a complex and savory profile.

Tasting Notes: Complex and Savory

Bozal Ibérico Mezcal presents a captivating aroma of roasted agave, smoked meat, and a hint of citrus. On the palate, it offers a rich tapestry of flavors, including earthy agave, pepper, and a subtle sweetness, complemented by the savory, umami notes from the Iberian ham. The finish is long and lingering, with a perfect balance of smoke, spice, and a touch of saltiness that invites another sip.

Pairing and Enjoyment

Bozal Ibérico Mezcal is best enjoyed neat to fully appreciate its intricate flavors and unique character. Its rich and savory profile also makes it an excellent choice for pairing with food. Consider enjoying it alongside grilled meats, charcuterie, or rich, savory dishes that can complement its complex flavors. For an elevated experience, pair Bozal Ibérico with Iberian ham or other cured meats to highlight the mezcal’s distinctive infusion. Premium Bozal Ibérico

Conclusion: A Bold Fusion of Tradition and Innovation

In conclusion, Bozal Ibérico Mezcal stands as a testament to the creativity and craftsmanship that define the Bozal brand. From its origins in the wild terrains of Oaxaca to its innovative distillation process, every aspect of Bozal Ibérico reflects a dedication to quality, tradition, and bold experimentation. Whether you are a seasoned mezcal aficionado or exploring artisanal spirits for the first time, Bozal Ibérico promises an exceptional journey of taste and discovery.

Experience the unique and savory profile of Bozal Ibérico Mezcal, and discover why it is celebrated as a standout expression in the world of mezcal. Celebrate tradition, innovation, and the art of mezcal-making with every sip of this remarkable spirit.

Note: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects.  For more information go to: www.P65Warnings.ca.gov/alcohol

Drink Delightful Encourages you to please drink responsibly. Handcrafted Bozal Ibérico Mezcal