Akashi Ume Plum Whisky is a unique and delightful fusion of Japanese whisky and Ume (plum), crafted by the White Oak Distillery in Akashi City, Hyogo Prefecture. This innovative blend combines the traditional flavors of Japanese whisky with the sweet and tart notes of Ume, creating a distinctive and versatile spirit.

Appearance

Akashi Ume Plum Whisky presents a golden amber color, reflecting its maturation and the influence of Ume plums.

Aroma

The nose is aromatic and inviting, with a delightful combination of sweet plum, honey, and floral notes. Subtle hints of malt, vanilla, and a touch of oak add complexity, creating an enticing bouquet that balances fruity and whisky aromas.

Palate

On the palate, Akashi Ume Plum Whisky is smooth and well-rounded. The initial flavors of sweet plum and honey are complemented by notes of malt, vanilla, and a hint of spice. The Ume influence brings a unique tartness that balances the sweetness, creating a harmonious and complex flavor profile. The whisky base adds depth and structure, enhancing the overall tasting experience.

Finish

The finish is long and satisfying, with lingering flavors of plum, honey, and a gentle warmth from the whisky. The balance of sweet, tart, and subtle spice ensures a pleasant and memorable aftertaste. Japanese plum-infused whisky Akashi

Craftsmanship

Akashi Ume Plum Whisky is crafted using traditional methods at the White Oak Distillery, which has a long history of producing fine spirits. The whisky is infused with Ume plums, allowing the flavors to meld and create a unique blend that showcases the best of both components. The distillation and maturation processes are carefully managed to maintain the integrity and quality of the whisky while integrating the distinctive characteristics of the Ume plums.

Versatility

This whisky is versatile and can be enjoyed in various ways:

• Neat: To fully appreciate its complex flavors and smooth texture.
• On the Rocks: To enhance its refreshing qualities and slightly dilute the intensity.
• Cocktails: It serves as a unique base for cocktails, adding a sweet and tart dimension to classic drinks like the Highball or Whisky Sour. Akashi Ume Plum Whisky price and reviews

Heritage

White Oak Distillery, established in 1888, has a rich heritage of producing high-quality spirits. The introduction of Akashi Ume Plum Whisky reflects the distillery’s commitment to innovation while honoring traditional Japanese flavors and craftsmanship.

Conclusion

Akashi Ume Plum Whisky is a standout choice for those seeking a unique and flavorful spirit that combines the best of Japanese whisky and Ume plums. Its aromatic bouquet, smooth palate, and satisfying finish make it a delightful and versatile addition to any whisky collection. Whether enjoyed neat, on the rocks, or in a cocktail, Akashi Ume Plum Whisky promises a memorable and enjoyable drinking experience that highlights the artistry and innovation of Japanese spirit-making. Best flavored whisky Akashi Ume